Wednesday, October 28, 2015

5 Ingredient Blender Muffins!


These are a FAVORITE at our house!  So yummy! I make them in a mini muffin pan so they are bite size and perfect for kids and adults - full of protein and healthy stuff! And you can add any topping you want - cranberries, coconut, chocolate chips, etc.

Ingredients:
  • 1 Cup Natural Creamy Peanut Butter
  • 2 Large Eggs
  • 2 Medium Sized very ripe bananas
  • 1/2 t baking soda
  • 1 t vanilla
  • 2 T honey 
  • Toppings: dark chocolate chips, coconut, raisins, cranberries, etc.
Instructions:
  • Preheat oven to 400 degrees.
  • Place ingredients in the blender and blend until very well mixed.
  • Pour batter into muffin tin greased.
  • Add toppings on top and stir.
  • Bake 9 minutes for regular muffins or 8 minutes for mini muffins.

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